As summer hits its peak, many people are soaking up the sun at beachside cafes and restaurants in their favorite holiday destinations. But did you know that your holiday activities also contribute to sustainability?
After you’ve savored your favorite fried treats, the leftover frying oil is collected and sent to us. From local cafes in the Netherlands to distant shores in South America and bustling kitchens in Asia, this waste oil travels far and wide. We are proud that our reach extends across Europe—to Germany, Belgium, France, Spain, and Italy—and beyond, emphasizing our global impact in the renewable energy sector. This is a fantastic example of how international cooperation and local indulgence can lead to substantial environmental benefits.
Thanks to all the tourists worldwide for supporting these recycling efforts simply by enjoying their holiday meals! Together, we are turning summer fries into winter fuel. 🌍